4 May 2022
To mark the opening of our main kitchen, a blessing of the newly renovated facility was performed by Fr. Reu Jose Galoy, OFM of Santuario de San Antonio Parish on Saturday, 19 March. The ribbon-cutting was performed by MPC President and F&B Chairperson, Robert Trota, and Cibo di Marghi’s Chef Margarita Fores.
Here’s the video highlight from the Main Kitchen’s Blessing and Ribbon Cutting ceremony: